Search Results -- Food Technology
 

Food Technology

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in Food Technology
Principles of Food Science and Nutrition (PB) by Vijayalakshmi, D, Usha Ravindra & S Shamshad Begum
9788193569597             Rs 850.00
I B P S S
2019, xiv+184p., figs., color phto., tbls., 25cm
Quality Management in Postharvest Systems (Acta Horticulturae 1179) by Jr, A L Acedo et al
9789388173476             Rs 2995.00
I S H S
2019, xxii+346p., figs., tbls., 25cm
 
Fish Products and Value Addition (PB) by Balasundari, S, G Raghu & S Felix
9789351249351             Rs 145.00
Daya Publishing House
2018., xii+89p., figs., tbls., 25 cm
Objective Food Technology; JRF, SRF, ARS, NET (PB) by Deepika Balfour, Murali Naik Kethvethu
9789351246794             Rs 195.00
Daya Publishing House
xii+230 p., 25 cm
 
Cereals Processing Technology by Owens, Gavin
9789351073291             Rs 2495.00
Bio-Green Elsevier (Exc)
2015, 248p.
Emerging Technologies for Food Processing by Sun, Da Wen
9789381269732             Rs 5995.00
Bio-Green Elsevier (Exc)
xviii+771p., 25 cm
 
Farm Dairy and Food Machinery by Letsola, S
9789387642683             Rs 2495.00
Agri Horti Press
2018, viii+252., figs., tbls., indx., 25cm
Food Processing and Preservation Technology by Oralugbagbe, Gboyega
9789387642744             Rs 2495.00
Agri Horti Press
viii+276p., figs., tbls., indx., 25cm
 
Practical Meat Science by Biswas, Ashim Kumar & Prabhat Kumar Mandal
9789386200396             Rs 1850.00
Satish Serial Publishing House
xvi+184p., figs., tbls., 25cm
Trends and Prospects in Food Technology Processing and Preservation by Paul, Prodyut Kumar et al
9788170196174             Rs 5995.00
Today & Tomorrows Printers and Publishers
2018, xx+702p., figs., color phto., tbls., 25cm
 
Food Technology Lab Manual by Oralugbagbe, Gboyega
9789383285624             Rs 1295.00
Agri Horti Press
viii+218 p., 25 cm
Dairy and Food Product Technology by Birendra kumar Mishra
9789386949844             Rs 8596.00 (Library)
Biotech
xxi+286p.,figs.,tabls.,ind., 25
 
Basic Food Science and Technology by Gboyega Orolugbagbe
9789351242642             Rs 6385.00 (Library)
Agri Horti Press
viii+220 p., 25 cm
Experimental and Analytical Bakery by Dipiti Sharma
9789386615794             Rs 4845.00 (Library)
Daya Publishing House
xv+158 p., 25 cm
 
Food Technology Lab Manual by Oralugbagbe, Gboyega
9789388027151             Rs 6330.00 (Library)
Agri Horti Press
viii+218 p., 25 cm
Fungal Diversity, Ecology and Metabolites by Nwosu, Obasi
9789388027205             Rs 8400.00 (Library)
Agri Horti Press
xii+288 p., 25 cm
 
Handbook of Food Processing by Orolugbagbe, Gboyega
9789388027274             Rs 6660.00 (Library)
Agri Horti Press
viii+230 p., 25 cm
Introductory Food Toxicology by Lokesh Kumar Mishra
9788193476901             Rs 9910.00 (Library)
Daya Publishing House
x+344p., figs., tabls., bib., 25 cm
 
Compendium of Technologies for Processing, Preservation and Value Addition of Horticultural Crops by Srivastava, P K
9788170195665             Rs 1595.00
Today & Tomorrows Printers and Publishers
viii+204.,figs.,tbls.,25cm
Dairy Ingredients for Food Processing by Kilara, Arun & Ramesh C Chandan
9788126563562             Rs 4995.00
Bio-Green Wiley (Exc)
xiv+592p.,figs.,tabls.,ind., 25 cm
 
Food Processing Technology: A Technical Manual by Vivek, K, R Sasikumar & S Chakkaravarthi
9788176223706             Rs 1100.00
Biotech
xxiv+115.,figs.,tbls.,color phto.,ind.,25cm
Food Safety Management: A Practical Guide for the Food Industry by Motarjemi, Yasmine et al
9789351073468             Rs 6995.00
Bio-Green Elsevier (Exc)
2017, pages, 1192
 
Food Supply Chain Management by Michael A. Bourlakis
9788126563579             Rs 3495.00
Bio-Green Wiley (Exc)
xx+236p.,ind.,tabls.,ind., 25 cm
Handbook of Farm Dairy and Food Machinery Engineering 2nd Edn. by Kutz, Myer
9789351073475             Rs 4995.00
Bio-Green Elsevier (Exc)
xxiv+735.,igs.,tabls.,ind., 25 cm
 
Handbook of Fruit and Vegetable Flavors by Hui, Y H
9788126563586             Rs 6995.00
Bio-Green Wiley (Exc)
xxii+1095p.,figs.,tabls.,ind., 25 cm
Mathematical and Statistical Methods in Food Science and Technology by Granato, Daniel & Gaston Areas
9788126563593             Rs 4995.00
Bio-Green Wiley (Exc)
xx+513p.,figs.,tabls.,ind., 25 cm
 
Meat Inspection and Control in the Slaughterhouse by Ninios, Thimjos
9788126563609             Rs 5995.00
Bio-Green Wiley (Exc)
xxiv+698p.,figs.,tabls.,ind., 25 cm
Progress in Food Preservation by Bhat, Rajeev
9788126563623             Rs 5995.00
Bio-Green Wiley (Exc)
xxviii+630p.,figs.,tabls.,ref.,ind., 25 cm
 
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