Search Results -- Food Technology
 

Food Technology

Browse Subject
in Food Technology
Objective Food Technology; JRF, SRF, ARS, NET (PB) by Deepika Balfour, Murali Naik Kethvethu
9789351246794             Rs 245.00
Daya Publishing House
xii+230 p., 25 cm
Practical Meat Science by Ashim Kumar Biswas & Prabhat Kumar Mandal
9789386200396             Rs 1850.00
Satish Serial Publishing House
xvi+184p., figs., tbls., 25cm
 
Food Technology Lab Manual by Gboyega Oralugbagbe
9789383285624             Rs 1295.00
Agri Horti Press
viii+218 p., 25 cm
Dairy and Food Product Technology by Birendra kumar Mishra
9789386949844             Rs 8596.00 (Library)
Biotech
xxi+286p.,figs.,tabls.,ind., 25
 
Experimental and Analytical Bakery by Dipiti Sharma
9789386615794             Rs 4845.00 (Library)
Daya Publishing House
xv+158 p., 25 cm
Introductory Food Toxicology by Lokesh Kumar Mishra
9788193476901             Rs 9910.00 (Library)
Daya Publishing House
x+344p., figs., tabls., bib., 25 cm
 
Compendium of Technologies for Processing, Preservation and Value Addition of Horticultural Crops by P.K. Srivastava
9788170195665             Rs 1595.00
Today & Tomorrows Printers and Publishers
viii+204.,figs.,tbls.,25cm
Dairy Ingredients for Food Processing by Ramesh C. Chandan, Arun Kilara
9788126563562             Rs 4995.00
Bio-Green Wiley (Exc)
xiv+592p.,figs.,tabls.,ind., 25 cm
 
Food Processing Technology: A Technical Manual by K. Vivek, R. Sasikumar, S. Chakkaravarthi
9788176223706             Rs 1100.00
Biotech
xxiv+115.,figs.,tbls.,color phto.,ind.,25cm
Food Safety Management: A Practical Guide for the Food Industry by Yasmine Motarjemi et. al.
9789351073468             Rs 6995.00
Bio-Green Elsevier (Exc)
2017, pages, 1192
 
Food Supply Chain Management by Michael A. Bourlakis
9788126563579             Rs 3495.00
Bio-Green Wiley (Exc)
xx+236p.,ind.,tabls.,ind., 25 cm
Handbook of Farm Dairy and Food Machinery Engineering 2nd Edn. by Myer Kutz
9789351073475             Rs 4995.00
Bio-Green Elsevier (Exc)
xxiv+735.,igs.,tabls.,ind., 25 cm
 
Handbook of Fruit and Vegetable Flavors by Y. H. Hui
9788126563586             Rs 6995.00
Bio-Green Wiley (Exc)
xxii+1095p.,figs.,tabls.,ind., 25 cm
Introduction to Food Engineering 5th Edn. by R. Paul Singh et.al.
9789351073499             Rs 4995.00
Bio-Green Elsevier (Exc)
2017, pages, 892
 
Mathematical and Statistical Methods in food Science and Technology by Daniel Granato, Gaston Areas
9788126563593             Rs 4995.00
Bio-Green Wiley (Exc)
xx+513p.,figs.,tabls.,ind., 25 cm
Meat Inspection and Control in the Slaughterhouse by Thimjos Ninios
9788126563609             Rs 5995.00
Bio-Green Wiley (Exc)
xxiv+698p.,figs.,tabls.,ind., 25 cm
 
Progress in Food Preservation by Rajeev Bhat
9788126563623             Rs 5995.00
Bio-Green Wiley (Exc)
xxviii+630p.,figs.,tabls.,ref.,ind., 25 cm
Basic Food Science and Technology by Gboyega Orolugbagbe
9789383285709             Rs 1395.00
Agri Horti Press
viii+220 p., 25 cm
 
Food Nutrition and Quality by Alfred Stefferud
9789383285617             Rs 1895.00
Agri Horti Press
viii+316 p., 25 cm
Food Packaging by Khetarpaul, Neelam & Punia, Darshan
9788170355427             Rs 1695.00
Daya Publishing House
ix+328p.,col. plts., bib.,ind., 23 cm
 
Fundamentals of Foods and Nutrition by Gboyega Oralugbagbe
9789383285686             Rs 1395.00
Agri Horti Press
viii+238 p., 25 cm
Fungal Diversity, Ecology and Metabolites by Obasi Nwosu
9789383285679             Rs 1795.00
Agri Horti Press
xii+288 p., 25 cm
 
Handbook of Fermented Food and Beverage by Gboyega Oralugbagbe
9789383285693             Rs 1295.00
Agri Horti Press
viii+210 p., 25 cm
Handbook of Food Processing by Gboyega Orolugbagbe
9789383285587             Rs 1395.00
Agri Horti Press
viii+230 p., 25 cm
 
Nutraceutical Functional Foods in 2 Vol. by U. D. Chavan
9789351247821             Rs 5995.00
Daya Publishing House
xviii+884p., figs., tabls., ind., 25 cm
Nutraceutical Functional Foods in 2 Vol. by U. D. Chavan
9789351241287             Rs 25255.00 (Library)
Daya Publishing House
xviii+884p., figs., tabls., ind., 25 cm
 
Experimental and Analytical Bakery (PB) by Sharma, Dipiti
9789351243052             Rs 195.00
Daya Publishing House
xv+158 p., 25 cm
Dairy and Food Product Technology by Birendra kumar Mishra
9788176223638             Rs 1990.00
Biotech
xxi+286p.,figs.,tabls.,ind., 25
 
1  2  3  
© Copyright 2012, Astral International (P) Ltd. All Rights Reserved.