Search Results -- Food Microbiology
 

Food Microbiology

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in Food Microbiology
Food Safety Management: A Practical Guide for the Food Industry by Yasmine Motarjemi et. al.
9789351073468             Rs 6995.00
Bio-Green Elsevier (Exc)
2017, pages, 1192
Basic Food Science and Technology by Gboyega Orolugbagbe
9789383285709             Rs 1395.00
Agri Horti Press
viii+220 p., 25 cm
 
Handbook of Fermented Food and Beverage by Gboyega Oralugbagbe
9789383285693             Rs 1295.00
Agri Horti Press
viii+210 p., 25 cm
Handbook of Food Processing by Gboyega Orolugbagbe
9789383285587             Rs 1395.00
Agri Horti Press
viii+230 p., 25 cm
 
Methods in Food Microbiology by Nigel Anelich
9789383285495             Rs 1495.00
Agri Horti Press
viii+244 p., 25 cm
Nutraceutical Functional Foods in 2 Vol. by U. D. Chavan
9789351247821             Rs 5995.00
Daya Publishing House
xviii+884p., figs., tabls., ind., 25 cm
 
Nutraceutical Functional Foods in 2 Vol. by U. D. Chavan
9789351241287             Rs 18095.00 (Library)
Daya Publishing House
xviii+884p., figs., tabls., ind., 25 cm
Food Microbiology: Processing Technology and Feed Additives by Ganguly, Dr. Subha
9789351307846             Rs 2500.00 (Library)
Daya Publishing House
vi+118p 25 cm
 
Key Notes on Entomology, Plant Pathology and Microbiology by Chavan, U. D. & Patil, J. V. & chavan, B. P. & Chandele, A.G. & Sonawane, R. B. & Deshmukh, G. P.
9789351308034             Rs 7500.00 (Library)
Daya Publishing House
vii+366 p., figs., tabls., 25 cm
Key Notes on Entomology, Plant Pathology and Microbiology (PB) by Chavan, U. D. et al.
9789351246534             Rs 325.00
Daya Publishing House
vii+366 p., figs., tabls., 25 cm
 
Meat Preservation Preventing Losses and Assuring Saffty by Robert G. Cassens
9788126557318             Rs 3495.00
Bio-Green Wiley (Exc)
xi+133.,figs.,tabls.,ind., 23 cm
Food Microbiology: Processing Technology and Feed Additives by Ganguly, Subha
9789351243496             Rs 750.00
Daya Publishing House
vi+118p 25 cm
 
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