Subjects

Author

Year

Horticulture No. of Books Found 12

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  • Pteridophytes In Andhra Pradesh India

    T Pullaiah, P Amrutha Lakshmi, Ameer Ahmed

    Item Code: #9788187498797

    Availability: In stock

  • Sustainable Pests Management

    D Prasad

    Item Code: #9788170354840

    Availability: In stock

  • Walnut: Cultivation And Management

    Sudhir Pradhan

    Item Code: #9788176223126

    Availability: In stock

    The book on Walnut: Cultivation and Management deals with 23 chapters on different aspects. The walnut is a temperate crop and is native of Afghanistan and Iran. China is main grower of this crop. This title deals with botanical description, cultivation of plant, post- harvest technology, crop improvement approaches, economic importance etc. The entomological, pathological, medicinal, microbial aspects have also been elaborated. The discussion on economics completes the title as one can start ones business after studying this title which is useful to those are doing walnut farming, nursery men, students, teachers etc.
  • Handling Transportation And Storage Of Fruits And Vegetables

    S K Chattopadhyay

    Item Code: #9788189729745

    Availability: In stock

    This book has been written with the purpose of covering all biological and physical aspects of the postharvest physiology of fruits and vegetables. Assembling a substantial amount of information from a wide variety of sources, the book is a compilation of knowledge pertaining to postharvest technology of fruits and vegetables. It expands, in comprehensive detail, on technology relating to maturity determination harvesting, packing, postharvest treatments, controlled atmosphere storage, ripening and transportation. With pertinent information on such a matter of great relevance and importance, it is hoped that this book would be useful for researchers and students in postharvest technology, food science and technology, plant and agricultural science.
  • Bael: Miracle Fruit Of India

    Bhawna Bangari, Kaushal Kumar Misra

    Item Code: #9788176224284

    Availability: In stock

  • Quality Management In Postharvest Systems (Acta Horticulturae 1179)

    A L Acedo Jr, B Buntong, G Young, S Tong

    Item Code: #9789388173476

    Availability: In stock

    The present book is written by leading experts who have made significant contributions to quality management in postharvest systems. Effective quality management during the postharvest period, rather than the level of sophistication of any given technology is the key in reaching the desired objectives. It describes several pre and postharvest strategies to increased shelf life and technologies that positively influence quality attributes of the horticultural produce. This book intended to be a comprehensive venture that provides up-to-date scientific and technical information focusing or quality management in postharvest system. This book will immense value to postharvest scientists horticultural entrepreneurs, retailers, wholesalers and exporters engaged in the supply chain of horticultural produce and research, scholars engaged in development of postharvest management
  • Ornamental Horticulture In The Global Greenhouse (Acta Horticulturae 1104)

    D M Marcsik, E Morgan, M Serek, R A Criley, V Loges

    Item Code: #9789351249955

    Availability: In stock

    The present book is a compendium of sixty nine chapters written by R & D workers/experts from different institutions. It covers all aspects of floriculture and ornamental plants, including germplasm and plant improvement, propagation, production technologies, new crops and native plant cultivation, production physiology, economics and marketing, postharvest, biotechnology and ornamental crop protection. This book will be of interest and benefit to the researchers, students, development workers, teachers, policy makers and all interested in ornamental horticulture.
  • Progress In Food Preservation

    Rajeev Bhat

    Item Code: #9788126563623

    Availability: In stock

    This volume presents a wide range of new approaches aimed at improving the safety and quality of food products and agricultural commodities. Each chapter provides in-depth information on new and emerging food preservation techniques including those relating to decontamination, drying and dehydration, packaging innovations and the use of botanicals as natural preservatives for fresh animal and plant products. The 28 chapters, contributed by an international team of experienced researchers, are presented in five sections, covering: Novel decontamination techniques Novel preservation techniques Active and atmospheric packaging Food packaging Mathematical modelling of food preservation processes Natural preservatives This title will be of great interest to food scientists and engineers based in food manufacturing and in research establishments. It will also be useful to advanced students of food science and technology.
  • Plant Breeding In Horticulture (Acta Horticulturae 1127)

    A Currie, N Onus

    Item Code: #9789351249979

    Availability: In stock

    The present compilation is enriched with eighty three chapters contributed by the authorities in their respective fields. The topics are diverse and cover a wide range of crops and application of plant breeding in horticulture. Efforts have been made to incorporate information on breeding programmes, Pest and disease resistance breeding, tools for breeding genomics, gene expression and markers, germplasm enhancement /new Crops. This book will be of immense use to researchers, teachers, students, plant breeders and horticulturists who concerned with the breeding of horticultural crops.
  • Diseases Of Fruits And Nuts

    Alfred Steferud

    Item Code: #9788176221382

    Availability: In stock

  • Spices

    Kriti Singh, Vijai Bhadur Singh

    Item Code: #9788170195054

    Availability: In stock

  • Fasal Suraksha Samasyaen Evam Nidan In 2 Vols

    Sunil Kumar Mandal

    Item Code: #9788176224338

    Availability: In stock

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