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Basics of Horticultural Crops
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MIlton, John
2018, viii+270p., figs., tbls., indx,, 25cm
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Weight :  564 gms
Binding :  Hard Bound
Height :  25 cm
Width :  15 cm
Imprint :  Agri Horti Press
Year :  2018
 

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ISBN: 9789387642560
Status: In Stock 
Price: Rs 2495.00  

Horticultural crops encompass fruit crops, vegetables, ornamentals, plantation crops, spices, aromatic and medicinal plants, tuber crops and mushrooms. The present publication deals with importance of horticulture, organic horticulture, green house crop system in horticulture soil and climate factors, principles and methods of pruning and training of horticultural crops, horticultural crops and pest management and flowering plants. This book will be of greater use for the students of horticulture, floriculture, teachers, researchers, extension personnel and fruit growers.

Contents
Preface v
1. Importance of Horticulture 1
2. Organic Horticulture 18
3. Greenhouse Crops System in Horticulture 83
4. Soil and Climatic Factors 135
5. Principles and Methods of Pruning and Training Horticultural Crops 170
6. Horticultural Crops and Pest Management 197
7. Flowering Plants 232
Bibliography 266
Index 268

Dr. John Milton, Ph.D. (Horticulture) has long experience in teaching and research in
the School of Plant and Horticultural Science, Hawassa University, Awassa, Ethiopia . Dr.
Milton is well known for his contribution in Horticultural Sciences. He has also served as a
consultant in Horticultural Research and Development, Ethiopia.

   

  Horticulture
Vegetables
Fruit Science
Floriculture
 
   

   
   

  John Milton
 
   

  Organic
Horticulture,
Viticulture,
Parasitoids,
organic
certification,
Pruining
Training,
Organic
 
   
 
 
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Basics of Horticultural Crops

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