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Food Technology
>>Practical Meat Science
Practical Meat Science
.................................................................................................................
Biswas, Ashim Kumar and Prabhat Kumar Mandal
xvi+184p., figs., tbls., 25cm
...............................................................................................................
Weight :
0 gms
Binding :
Hard Bound
Height :
25 cm
Width :
15 cm
Imprint :
Satish Serial Publishing House
Year :
2018
...............................................................................................................
ISBN:
9789386200396
Status:
In Stock
Price:
Rs 1850.00
Description
Table of Contents
Author Info.
Food Technology
Veterinary
Meat Science
Ashim Kumar Biswas & Prabhat Kumar Mandal
Muscle
Foods,
Functional
Quality
Meat,
Meat
Colour,
Functional
Compounds
Meat
Product,
Tenderz
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Practical Meat Science
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