Physico-Chemical Parameters Of Soil And Water

Pappu Srinidhi, Y.V. Singh

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  • ISBN: AST005877

  • No. of Pages: 94

  • Imprint: Scholars World

  • Publisher: Scholars World

  • Year: 2022

  • Biblio: xiv+80p., tabls., figs., col., ind 25 cm

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Description

'The soil is the most important constituent to fulfilment of all the basic needs of human beings. Soil is an important component of our farming. An eminent position in global cultivation of wheat, rice, jawar, pulses, sugarcane, vegetables and fruits etc. is occupied by Indian agriculture and reason of physical, chemical condition of whatever land is indispensable for proper implementation of the other management practices. Thus the physico-chemical study of territory is very significant because both physical and chemical properties which bear upon the soil productivity. This, physico-chemical study of soil is based on various parameters like pH, electrical conductivity, texture, moisture, temperature, soil organic matter, available nitrogen, phosphorus and potassium. This knowledge will help to the people who are interested to work in agricultural field. Soil is one of the most Read more

Table of Contents

Contents Acknowledgement........................................................................................... v Abbreviations................................................................................................. ix List of Tables.................................................................................................. xi List of Figures.............................................................................................. xiii 1. Introduction.................................................................................................. 1 2. Review of Literature.................................................................................... 5 3. Materials and Methods............................................................................. 17 4. Results and Discussion............................................................................. Read more

About the Author/Editor

Ms. Pappu Srinidhi was born in Madanapalle a town in Chittoor district which falls under state of Andhra Pradesh, India. Pappu Srinidhi obtained her Bachelor's degree in Agricultural science (B.Sc Agriculture) from Rai Technology University, Doddaballpura, Karnataka. She completed her post-graduation in Soil Science Soil and Water Conservation from Banaras Hindu University, Varanasi, Uttar Pradesh. In her Post-graduation she worked on Study of Physico-chemical Parameters of Soil and Water in Madanapalle block of Chittoor district, Andhra Pradesh under the guidance of Dr Y.V. Singh Associate Professor, Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, Banaras Hindu University-Varanasi, Uttar Pradesh. Under his guidance she published 2 research papers in international journals. Pappu Srinidhi is currently Business Executive for RKVY-RAFTAAR Read more

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