Search Results -- Food Science

Food Science

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Bakery Science
Food Biotechnology
Food Chemistry
Food Engineering
Food Hygiene and Sanitation
Food Microbiology
Food Packaging
Food Processing and Preservation
Food Science
Food Security
Food Standards, Quality Control and Law
Food Technology
Handbook of Quality Control of Dairy and Meat Products by Garg, Sudhi Rajan & Vijay V Jadhav
9789351304159             Rs 5600.00 (Library)
xii+188p., figs., tabls., ind., 23 cm
Health Foods: Concept Technology and Scope in 2 Vols by Gupta, R K et al eds
9789351304197             Rs 24555.00 (Library)
xxxvi+841p., figs., tabls., 25 cm
Indigenous Milk Products Vol 1: Fat Rich Milk Sweets by Pandey, Rajendra Kumar
9789351304234             Rs 5490.00 (Library)
x+186p., fig., tabls., bib., ind., 23 cm
Managing Soil For Food Security and Environmental Quality by Sharma, Premjit ed
9789351304364             Rs 7700.00 (Library)
vii+268p., figs., tabls., ind., 23 cm
Newer Concepts and Applications for Food Industry by Reddy, Y S ed
9789351304531             Rs 7980.00 (Library)
viii+277p., figs., tabls., ind., 23 cm
Safety and Working Procedures in Food Analysis Laboratory by Jha, Shyam N & Yogesh Kumar
9789351304784             Rs 8625.00 (Library)
xii+296p., figs., tabls., 23 cm
Fats and Oils in Health and Nutrition by Vipul Khetarpaul, Neelam Khetarpaul, Anubha Mutneja
9789351301387             Rs 15510.00 (Library)
Daya Publishing House
viii+546p., col.plts.,figs.,tabls., 25 cm
Fish Processing and Preservation by K. P. Biswas
9789351303923             Rs 8710.00 (Library)
Daya Publishing House
xvi+295p.,plts.,figs.,tabls.,ind., 25 cm
Functional Foods and Nutrition by G. Subbulakshmi, Mandalika Subhadra
9789351304067             Rs 11705.00 (Library)
Daya Publishing House
xi+407p.,col.plts.,figs.,tabls.,ind., 25 cm
Health Benifits of Fruits and Vegetables by K. L. Bhat
9789351304180             Rs 9910.00 (Library)
Daya Publishing House
ix+345p.,figs.,bib.,ind., 25 cm
Marketing of Processed Fruit and Vegetable by Monalisa Choudhury, Nayan Barua
9789351300182             Rs 5770.00 (Library)
Daya Publishing House
ix+197p., tabls., bib., ind., 23 cm
Micro-enterprises in Agriculture by M S Virdi
9789351301479             Rs 7085.00 (Library)
Daya Publishing House
ix+244p.,figs.,tabls., 23 cm
Milk Production and Processing by C Ibraheem Kutty, Sheeba Khamer
9789351300625             Rs 5350.00 (Library)
Daya Publishing House
iii+188p., 9 figs., 35 tabls., ind., 23 cm
Question Bank on Food Science and Technology_Inact by U. D. Chavan
9789351304722             Rs 16070.00 (Library)
Daya Publishing House
xi+563p., 25cm
Remedies of Malnutritional Cancer by Edible Plants by Govind Pandey
9789351304777             Rs 6775.00 (Library)
Daya Publishing House
xi+231p.,col.plts.,figs.,tabls.,ind., 25 cm
Agricultural Knowledge At A Glance (PB) by Chavan, U. D et. al.
9788170358190             Rs 400.00
Daya Publishing House
viii+400p., tabls., 28 cm
Advances in Indigenous Dairy Products by Pandey, Rajendra Kumar
9788176222648             Rs 890.00
ix+232p., figs., tabls., ind., 23 cm
Citrus Fruit: Biology Technology and Evaluation by Ladaniya, Milind S
9789351070399             Rs 3500.00
Bio-Green Elsevier (Exc)
Clean Meat Production With Special Reference to Pork by R. Thomas & Anubrata Das
9788170194750             Rs 2195.00
Today & Tomorrows Printers and Publishers
374 pages, fully illustrated
Food Biodeterioration and Preservation by Tucker, Gary S ed
9788126542338             Rs 4995.00
Bio-Green Elsevier (Exc)
xii+250p., 25 cm
Food Hygiene by Marwaha, Kavita ed
9788189729721             Rs 795.00
vii+276p., figs., tabls., ind., bib., 23 cm
Handbook of Nutraceuticals & Functional Foods : Soybean as an Example by Mangaraj S
9789381226728             Rs 2850.00
Satish Serial Publishing House
xv+321p.,figs.,tabls., 25 cm
High Pressure Processing of Foods by Doona, Christopher J & F E Feeherry eds
9788126542345             Rs 4995.00
Bio-Green Elsevier (Exc)
Innovations in Food Processing by R.T. Tatil
9789381226568             Rs 1950.00
Satish Serial Publishing House
Milk: The Most Perfect Food by Godbole, N N
9788176221788             Rs 600.00
xx+139p., figs., tabls., ind., 23 cm
Nondestructive Testing of Food Quality by Joseph Irudayaraj, Christoph Reh
9788126537822             Rs 3995.00
Bio-Green Wiley (Exc)
2013,xi+364P.,tables, figs., index, 25cm
Processing Technology for Food Legumes by Patil R. T
9789381226612             Rs 3950.00
Satish Serial Publishing House
xiii+668p.,figs.,tabls., 25 cm
Production Processing and Marketing of Milk and Milk Products by Pandey Rajendra Kumar
9788176222631             Rs 890.00
ix+223p., figs., tabls., ind., 23 cm
Waste Management for the Food Industries by Aravintoyannis, Ioannis S
9789351070412             Rs 6995.00
Bio-Green Elsevier (Exc)
xxiv+1071p., 25 cm
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