Search Results -- Food Science

Food Science

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in Food Science

Bakery Science
Food Biotechnology
Food Chemistry
Food Engineering
Food Hygiene and Sanitation
Food Microbiology
Food Packaging
Food Processing and Preservation
Food Science
Food Security
Food Standards, Quality Control and Law
Food Technology
Developments in Medicinal Mushroom Biology and Therapeutic Properties by Janardhanan, K.K. & Ajith, T.A.
9789351246190             Rs 995.00
Daya Publishing House
xvii+207p.,figs.,col.,tabls., 25 cm
Encyclopaedia of Agricultural Acts, Schemes and Policies in 10 Vol. by Singh, Vijendra
9789351246282             Rs 29995.00
Daya Publishing House
x+4576p., tabls., bib., ind., 25cm
Food Microbiology by Khetarpaul, Neelam
9788170355847             Rs 1995.00
Daya Publishing House
viii+552p., figs., tabls., ind., 23 cm
Food Microbiology: Processing Technology and Feed Additives by Ganguly, Subha
9789351243496             Rs 750.00
Daya Publishing House
vi+118p 25 cm
Food Processing and Preservation by Khetarpaul, Neelam
9788170354185             Rs 1995.00
Daya Publishing House
viii+555p., figs.,tabls.,ind., 23 cm
Handbook of Food Safety by Orolugbagbe Gboyega
9789383285426             Rs 1495.00
Agri Horti Press
vii+247 p., tabls., bib., 25 cm
Horticulture for Nutrition Security by Peter, K. V.
9789351246602             Rs 2995.00
Daya Publishing House
lxiii+478 p., col.figs., tabls., ind., 25 cm
Nutrition for the Family by Kassa Yesin
9789383285419             Rs 1495.00
Agri Horti Press
vii+259 p., tabls., bib., 25 cm
Nutrition in Traditional Therapeutic Foods Vol. 2 by Subbulakshmi, G. & Subhadra, Mandalika
9789351246145             Rs 1495.00
Daya Publishing House
xiii+281 p., tabls., col.figs., ind., 25 cm
Nutritional Value and Health Benefits from Fruits, Vegetables, Nuts, and Spices by Chavan, U. D.
9789351243540             Rs 3495.00
Daya Publishing House
xvii+526p., col.plts., tabls.,bib., ind., 25 cm
Processing and Preservation of Dairy Products by Osei Getachew
9789383285402             Rs 1595.00
Agri Horti Press
x+288 p., tables., bib., 25 cm
Technology and Nutritional View of Yoghurt by Jai Singh
9789351246817             Rs 1295.00
Daya Publishing House
viii+249 p., tabls., 23 cm
Textbook on Meat, Poultry and Fish Technology by Jhari Sahoo & Manish Kumar Chatli
9789351243441             Rs 4495.00
Daya Publishing House
xv+836p., figs., tables, ind., 25cm
Understanding Food Security in Sikkim : A Case Study of Tathanchen Shyari Ward by Subba, Bitu
9789351306238             Rs 595.00
Scholars World
xv+84 p., tabls., figs., 25 cm
Advances in Harvest and Postharvest Technology of Fish by D. D. Nambudari
9789351243892             Rs 9400.00 (Library)
468 pages,25cm
Advances in Preservation and Processing Technologies of Fruits and Vegetables by S. Rajarathnam
9789351243908             Rs 15200.00 (Library)
758 pages,25cm
Bananas and Plantains: Postharvest Management,Storage, Ripening and Processing by C. K. Narayana
9789351244127             Rs 4000.00 (Library)
200 pages,tables,figures,colour plates,25cm
Breeding of Horticultural Crops: Principles and Practices: 2nd Revised & Expanded ed. by N. Kumar
9789351244264             Rs 4400.00 (Library)
219 pages,figures,tables,index,25cm
Elements of Food Science by Safia Jan
9789351244554             Rs 4800.00 (Library)
238 pages,23cm
Food and Nutritonal Security by Sustainable Agriculture: Methods to Attain and Sustain by Kumar Bijesh Mishra
9789351305835             Rs 9700.00 (Library)
484 pages,figures,tables,colour plates,25cm
Food Microbiology: Basic and Applied With Laboratory Exercises by Rita Narayanan & B.Dhanalakshmi
9789351305842             Rs 5600.00 (Library)
218 pages,figures,tabls.,25cm
Food Processing and Bioactive Compounds by Reddy, Y. S.
9789351303954             Rs 5900.00 (Library)
viii+288p., figs., tabls., ind., 23 cm
Food Science and Technology: Glossary of Preeminence by Dev Raj
9789351244752             Rs 8100.00 (Library)
404 pages,25cm
Laboratory Manual of Microbiology: Practical Manual Series: 05 by A. K. Roy
9789351245148             Rs 4200.00 (Library)
210 pages,23cm
Molecular Biology and Biotechnology: Microbial Methods by M. V. Parakhia
9789351245346             Rs 7600.00 (Library)
382 pages,25cm
Nutraceuticals in Livestock and Poultry by Amitav Bhattacharya
9789351245407             Rs 2400.00 (Library)
118 pages,figures,tables,25cm
Oilseeds: Properties,Products,Processing and Procedures by G. Nagaraj
9789351245414             Rs 12300.00 (Library)
616 pages,25cm
Pesticides: Methods of Their Residues Estimation by Beena Kumari & T.S. Kathpal
9789351245445             Rs 4800.00 (Library)
240 pages,25cm
Pests of Stored Grains and Their Management by M.C. Bhargava & K.C. Kumawat
9789351245452             Rs 5600.00 (Library)
280 pages,23cm
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