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Food Science

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Bakery Science
Coockbery
Food Biotechnology
Food Chemistry
Food Engineering
Food Hygiene and Sanitation
Food Microbiology
Food Packaging
Food Processing and Preservation
Food Science
Food Security
Food Standards, Quality Control and Law
Food Technology
Postharvest Management and Processing Technology by U. D. Chavan, V. D. Pawar
9789383048601             Rs 11900.00 (Library)
Daya Publishing House
xvi+409p,, 24 col. plts., figs.,tabls., ind., 25 cm
Postharvest Management and Value Addition by Ashwani Kumar Goel, Rajender Kumar, Satwinder S. Mann
9789383048700             Rs 9155.00 (Library)
Daya Publishing House
x+317p., figs., tabls., ind., 23 cm
 
Practical Handbook on Meat Science and Technology by Davinder Kumar Sharma, Jhari Sahoo, Manish Kumar Chalti
9789383048533             Rs 12630.00 (Library)
Daya Publishing House
ix+442p.,figs.,tabls.,ind., 23 cm
Spices and Condiments Origin, History and Applications by D. A. Dhale, D. A. Patil
9788170358992             Rs 6805.00 (Library)
Daya Publishing House
ix+234p., figs., tabls., bib., ind., ind., 23 cm
 
Sustainable Agriculture Food Security and Climate Change by Lal Singh, Parmeet Singh, Subhash Chand
9789383048632             Rs 6690.00 (Library)
Daya Publishing House
xxi+218p.,figs.,tabls.,ind., 23 cm
Sustainable Rural Technologies by M S Virdi
9789383048649             Rs 5150.00 (Library)
Daya Publishing House
xx+164p., 8 col. plts., ind., 23 cm
 
Bioseparation Process in Foods by Bansal, P B ed
9788189729035             Rs 950.00
Genetech
viii+278p., figs., tabls., ind., 23 cm
Conservation of Natural Resources for Food and Environmental Security by S.K. Dubey
9789381226155             Rs 4250.00
Satish Serial Publishing House
xvii+509
 
Elements of Foods and Nutrition 2nd edn by Dowd, Mary T & Alberta Dent
9788176220958             Rs 1090.00
Biotech
x+357p., 37 figs., 44 tabls., appendices, ind., 23 cm
Emerging Technologies For Food Processing by Sun, Da Wen eds
9789381269732             Rs 4995.00
Bio-Green Elsevier (Exc)
xviii+771p., 25 cm
 
Extraction Techniques for Food Processing by Reddy, Y S ed
9788189729073             Rs 900.00
Genetech
viii+290p., figs., tabls., ind., 23 cm
Food Processing Technologies, Co - Product Utilization and Quality Assurance by Mridula D
9789381226162             Rs 3950.00
Satish Serial Publishing House
xiv+631
 
Handbook of Quality Control of Dairy and Meat Products by Garg, Sudhi Rajan & Vijay V Jadhav
9788176222433             Rs 695.00
Biotech
xii+188p., figs., tabls., ind., 23 cm
Health Foods: Concept Technology and Scope in 2 Vols by Gupta, R K et al eds
9788176222655             Rs 3990.00
Biotech
xxxvi+841p., figs., tabls., 25 cm
 
Meat Hygiene by Marwaha, Kavita ed
9788189729775             Rs 795.00
Genetech
vii+270p., figs., tabls., ind., bib., 23 cm
Modern Techniques For Food Authentication by Sun, Da Wen ed
9789381269602             Rs 4995.00
Bio-Green Elsevier (Exc)
xxiv+689p., 25 cm
 
Mycotoxins in Fruits and Vegetables by Golan, Rivka Barkai & N Paster eds
9789381269749             Rs 2495.00
Bio-Green Elsevier (Exc)
ix+395p
Preserved Food and Sweetmeats by Hausner, A
9788176221436             Rs 890.00
Biotech
ix+226p., figs., tabls., ind., 23 cm
 
Safety and Working Procedures in Food Analysis Laboratory by Jha, Shyam N & Yogesh Kumar
9788176222532             Rs 900.00
Biotech
xii+296p., figs., tabls., 23 cm
Empowering Women Through Better Healthcare and Nutrition in Developing Countries/NAM S&T Centre by Sharma, Sheel & Atero, Angella Atwaru.
9788189233754             Rs 1600.00
Regency Publications
xv+325p.,col., figs.,bib.,ind.25 cm
 
Encyclopaedia of Herbal Antioxidants in 3 Vols by Pullaiah, T.
9788189233761             Rs 4500.00
Regency Publications
ix+1275p.,figs.,tabls.,ind., 25 cm
Nutri Horticulture by Peter, K. V.
9788170357766             Rs 1800.00
Daya Publishing House
xxiii+343p.,col.,plts.,figs.,tabls., 25 cm
 
Pineapple: Production and Processing by Singh, Desh Beer
9788170357582             Rs 1200.00
Daya Publishing House
vii+320p.,col.,plts.,figs.,tabls., 23 cm
Postharvest Management and Processing Technology by Chavan, U. D. & Pawar, V. D.
9788170357872             Rs 1900.00
Daya Publishing House
xvi+409p,, 24 col. plts., figs.,tabls., ind., 25 cm
 
Food Analysis (PB) by Khetarpaul, Neelam & Jood, S. & Punia, D.
9788170356875             Rs 195.00
Daya Publishing House
viii+315p., col. plts., figs., tabls., ind., 23 cm
Introductory Food Microbiology by Iyer, Balakrishnan
9788192173856             Rs 995.00
Bio-Green
vii+327p., figs., tabls., ind., 23 cm
 
Edible Wild Plants of the Himalayas by Badhwar, Rattan Lall & Fernandez, R. R.
9788170356776             Rs 2500.00
Daya Publishing House
xxvii+579p., col. plts., figs., tabls., ind., 25 cm
Traditional Knowledge of Household Products by Ghosh, Dr. Ashis Kumar
9788170356868             Rs 795.00
Daya Publishing House
xv+136p., figs.,tabls.,ind., 23 cm
 
Control and Analysis for Food and Agricultural Products by Marwaha, Kavita ed
9788189729936             Rs 800.00
Genetech
vii+272p., figs., tabls., ind., 23 cm
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